Cultivated from rare shade-grown leaves, this premium matcha offers a deep, earthy fragrance and bold green tone. Rooted in the Japanese tea ceremony, it brings Wabisabi serenity. Best for: Ceremonial tea, traditional preparation.
Matcha - “Miyako” Cultivated for versatility, this Miyako matcha offers a bright scent and lively green shade. Perfect for lattes or chilled drinks with Wabisabi harmony. Best for: Matcha lattes, iced drinks, and casual sipping.
Sourced from Wazuka’s finest shade-grown leaves, this premium gyokuro offers hearty-sweet umami and a delicate aroma. Embodies Wabisabi grace. Best for: Evening tea, afternoon relaxation, and mindful brewing.
From Wazuka’s finest leaves, this sencha offers savory umami and delicate sweetness. Enjoy its Wabisabi tranquility in tea bags. Best for: Morning tea, iced drinks, hot brews, and on-the-go sipping.
Crafted in Wazuka, this hojicha offers a toasty aroma and mellow flavor. Ideal for coffee lovers with low caffeine. Best for: Iced drinks, evening tea, relaxed sipping, and latte blends.
Savor this curated set of Wazuka and Miyako matcha from Wazuka, Kyoto. Wazuka offers a deep fragrance, Miyako a bright scent, both with wabi-sabi balance.
